Taste of New Orleans Dinner

July 13, 2018 at 5:00 pm

Ends: July 14, 2018 8:00 pm


Join us for our monthly dinner based upon Trellis’s family recipes from New Orleans.

Each menu is thoughtfully planned with consideration of local seasonal ingredients. Limited seating.

Wedge Salad
Romaine, Croutons, pecorino Romano and Garlic-Anchovy Dressing

Country Gumbo (+$5)
served with Rice

Petit Crab Cakes (+$7)
Pair served with Creole Meunière Sauce

Breast dusted with Creole Seasonings served with Popcorn Rice and Farm Vegetables

Vegetarian Entree:
Basil Pesto with Wild Mushrooms

Classic Bread Pudding
topped Rum Sauce

$40.00 per person. $15 kids under 12. Vegetarian option available upon request. To make a reservation, call 304-864-4333 or OpenTable.com

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Location Details:

Modern Homestead
Reedsville, WV, USA

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